"Munchie" Rolled Tilapia Tacos!
"Munchie" Rolled Tilapia Tacos!

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, "munchie" rolled tilapia tacos!. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

"Munchie" Rolled Tilapia Tacos! is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. "Munchie" Rolled Tilapia Tacos! is something that I have loved my whole life.

Soft corn tortilla rolled up with your choice of fillings, meat, bean, cheese, or combination, covered with our spicy meat sauceand melted cheese, served with Mexican rice, refried beans and sour cream. See more ideas about Recipes, Appetizer snacks, Appetizer recipes. Nacho grande, cheese sticks, jalapeno poppers, taquitos, chicken quesadilla.. Stuffed with your choice of grilled or fried tilapia.

To begin with this particular recipe, we must first prepare a few components. You can have "munchie" rolled tilapia tacos! using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make "Munchie" Rolled Tilapia Tacos!:
  1. Get 1 1/2 lb Tilapia Filets
  2. Make ready 3/4 tsp Of Your Favorite Seasonings
  3. Take 3 dash Garlic Powder
  4. Take 2 tbsp Veg Oil
  5. Make ready 1 tsp Olive Oil
  6. Make ready 1 cup Planko or 1.TbSp Corn Starch

Cover and cook on high for four hours or low for seven to eight hours. Remove the chicken, shred with two forks, and. Tilapia pan seared with pico de gallo, and cabbage. Chapulines Taco.. rolled up in a flour tortilla with rice and beans.

Steps to make "Munchie" Rolled Tilapia Tacos!:
  1. Wash and Cut Each Tilapia Filet in half.
  2. Place in a bowl then Add Your seasonings… Coat Well.
  3. In the same bowl toss the Planko or Corn Starch… mix and coat well.
  4. Pre-Heat a Non Stick Pan on Medium with your Veg Oil.
  5. Test the oil to make dure its hot then go ahead and place your evenly coated filets in the pan and fry then babies up!
  6. Right befor you turn your Tilapia over Drizzle the Olive Oil Evenly over all pieces then flip once fish is brown.
  7. Cook both sides Until Golden brown. As soon as the fish is out sprinkle your Garlic Powder over your fish.
  8. If you Picked up the bigger flour shells like I did…. no worries cut them in half. Heat your Tortilla shells how you like but remeber they're ROLLED Tacos so try to keep them Soft!
  9. Finally add your few pieces of fish to your Tortilla, roll, and serve. You could add Hot sauce, tarter or whatever you like inside. Add side Salad, a little rice and Enjoy!

Tilapia pan seared with pico de gallo, and cabbage. Chapulines Taco.. rolled up in a flour tortilla with rice and beans. See more ideas about Mexican food recipes, Recipes, Cooking recipes. Best Greek Restaurants in Saint Charles, Illinois: Find Tripadvisor traveler reviews of Saint Charles Greek restaurants and search by price, location, and more. The fish taco El Come Taco Fitzhugh.

So that’s going to wrap it up for this special food "munchie" rolled tilapia tacos! recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!