Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mint-coriander dip. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mint-Coriander Dip is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mint-Coriander Dip is something that I have loved my whole life.
Indeed, this luscious coriander and mint dip made with hung curds and herbs is a an ideal match for for Nacho Chips or carrots, and cucumber sticks. Mint, coriander, curd, green chillies, ginger and garlic, each ingredient used in the Indian style coriander and mint dip are healthy. A very popular and delicious Indian dip/spread made with fresh herbs and spices. Packed with fresh herbs, zingy lemon juice, and with a hint of nuttiness thanks to almonds, this mint and coriander chutney is amazing with all kinds of Indian-inspired recipes.
To begin with this particular recipe, we have to first prepare a few components. You can have mint-coriander dip using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mint-Coriander Dip:
- Get 1 cup chopped coriander leaves
- Take 1 cup chopped mint leaves
- Take 6 garlic cloves
- Get 2 green chillies
- Make ready 2-3 slices onion
- Prepare 1 tea spoon rock salt
- Prepare 1 pinch salt
- Get 2 tbsp lemon juice
- Take 1 "piece of ginger
Get one of our Indian mint and coriander dip recipe and prepare delicious and healthy treat for your family or friends. Simply chop the fresh herbs extremely finely, and then mix everything together. Hari chutney is a dip made with fresh mint and coriander aka cilantro along with a good dose of seasoning - a refreshing dip for snacks or side for a meal. And all these together create a mindblowing combination that is plain addictive.
Steps to make Mint-Coriander Dip:
- Clean and wash both the leaves.
- Put all the ingredients into a grinding jar.Grind for 1 minute on medium speed.
- Add 2 tbsp water and gring more till smooth paste.
- Take out and serve as dip.Can be have with snacks or parathe/roti.
Hari chutney is a dip made with fresh mint and coriander aka cilantro along with a good dose of seasoning - a refreshing dip for snacks or side for a meal. And all these together create a mindblowing combination that is plain addictive. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Biryani, Frankies, Dosa, Basmati Rice or Naan Bread. Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney. It's something that can be whipped up in a blender in just a few minutes and can be used on so many things to give your dishes a punch of flavor that will.
So that is going to wrap it up with this special food mint-coriander dip recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
