Best Scallops Ever - By DW
Best Scallops Ever - By DW

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, best scallops ever - by dw. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Best Scallops Ever - By DW is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Best Scallops Ever - By DW is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have best scallops ever - by dw using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Best Scallops Ever - By DW:
  1. Get 1 pound raw scallops
  2. Make ready 1 tablespoon dry oregano
  3. Prepare 2 tablespoons paprika
  4. Prepare 3/4 diced red onion
  5. Take 2 strands fresh rosemary
  6. Take 3 tablespoons dijon mustard
  7. Make ready 1/4 cup olive oil
  8. Prepare 1 teaspoon cumin seeds
  9. Take 2 stalks scallion (slice in strands)
  10. Take 2 ounces single malt scotch
  11. Get to taste salt
  12. Take to taste pepper
  13. Prepare 1 teaspoon tumeric powder
Instructions to make Best Scallops Ever - By DW:
  1. Rinse scallop (add a touch of lemon to the water if you have any). Drain
  2. In a bowl mix scallops, paprika, tumeric and oregano. Set aside
  3. In frying pan, add: - - Olive oil - Red onion - Scallion - Rosemary - - Place on stove on low-medium heat for about 15 minutes while continuously stirring.
  4. Turn up heat to medium-high and add scallop mixture to frying lan.
  5. Periodically stir for about 2 minutes
  6. Add the 2 once of single malt scotch and cook scallops until tender (do not overcook). - - Add a few cracks of salt and pepper to taste
  7. Serve with rice or (my preference) serve on top of a sliced French baguette.

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