Chicken tikka boti masala with chapati
Chicken tikka boti masala with chapati

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken tikka boti masala with chapati. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken tikka boti masala with chapati is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken tikka boti masala with chapati is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can cook chicken tikka boti masala with chapati using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken tikka boti masala with chapati:
  1. Get 1 pao chicken bonless boti
  2. Take 3 TBL spoon dahi
  3. Make ready 3 TBL spoon Tikka masala
  4. Make ready 1 TBL spoon lehsan adrak ka paste
  5. Take 3 TBL spoon oil
  6. Take 1 coal ka tukra

Sc in Home Economics and Masters in English from Karachi University. Each and every recipe by rida aftab in urdu and english is available on masala tv. Rida Aftab is known for her expertise cooking skills and tremendous knowledge for different foods. People love her as a cooking expert just because recipes by Rida Aftab are easier.

Steps to make Chicken tikka boti masala with chapati:
  1. Chicken ki boti le kar dho lain
  2. Phir aik bowl main dahi, Tikka masala, lehsan adrak ka paste, dalen aur mix Karen
  3. Oil bhi dal dain phir aik pan main ye boti masale wali dalen aur paka lain jab boti gl jaye to coal ke tukre ka dhoowan dain
  4. Aur plate main nikal lain
  5. Phir chapati ke sath khayen.

Rida Aftab is known for her expertise cooking skills and tremendous knowledge for different foods. People love her as a cooking expert just because recipes by Rida Aftab are easier. Chicken tikka masala is composed of chicken tikka, boneless chunks of chicken marinated in spices and yogurt that are roasted in an oven, served in a creamy curry sauce. Chicken pieces barbecued and cooked in a thick yogurt sauce blended with herbs and spices. Reviews There are no reviews yet.

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