Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta
Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, poached shrimp with siriacha cream sauce on angel hair pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Great recipe for Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta. This is a quick one pan entree that is fill of flavor. Spicy but creamy and great on pasta or rice. For the sriracha sauce, you can use ranch, sour-cream or greek yogurt.

Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have poached shrimp with siriacha cream sauce on angel hair pasta using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta:
  1. Get For Shrimp
  2. Take 1 pound large shrimp, shelled and deveined
  3. Prepare 2 tablespoon sriracha spice blend
  4. Make ready 2 tablespoon butter
  5. Make ready For Sriracha Cream Sauce
  6. Take 1 cup heavy cream
  7. Take 2 tablespoons sriracha hot sauce
  8. Take 1 shallot, minced
  9. Get 2 garlic cloves, minced
  10. Make ready 1 tablespoon fresh lemon juice
  11. Take 1 tablespoon tamari soy sauce
  12. Get 1/4 teaspoon cracked black pepper
  13. Get For Serving
  14. Get 8 ounces cooked angel hair pasta
  15. Take 1/4 cup fresh parsley
  16. Get 2 green onions, sliced

Sauteed fresh shrimp are coated in a sauce made from mayonnaise, sweet chili sauce, and Sriracha and tossed with angel hair pasta. Creamy Angel Hair Pasta with Lemon Shrimp. Succulent shrimp are poached in garlic-scented broth, finished with lemon zest, a splash of cream and tossed with delicate angel hair pasta. Special enough for entertaining yet easy enough for a busy weeknight.

Steps to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta:
  1. Season shrimp with sriracha seasoning
  2. Melt butter 8n a large skillet, when melted add shrimp and coat with butter. Cover and cook on low poaching shrimp in butter turning once until pink and cooked through about 5 to 6 minuyrs Remove to plate, cover to keep warm
  4. Add all sauce ingredients to skillet and bring to a boil then lower heat and simmer until a sauce forms, about 5 to 8 minutes
  5. Add parsley and green onions
  6. Toss sauce with pasta, top with shrimp and serve

Succulent shrimp are poached in garlic-scented broth, finished with lemon zest, a splash of cream and tossed with delicate angel hair pasta. Special enough for entertaining yet easy enough for a busy weeknight. Thin spaghetti or similar strands would work as well. Add a fresh tossed green salad and a few warm crusty rolls or garlic bread, and you'll have a perfect dinner for two with very little effort! Great recipe for Salmon, Shrimp and Scallops poached in a Tomato Cream Broth.

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