Braised Tofu with Prawns & Edamame
Braised Tofu with Prawns & Edamame

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, braised tofu with prawns & edamame. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Braised Tofu with Prawns & Edamame is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Braised Tofu with Prawns & Edamame is something that I have loved my entire life. They’re nice and they look wonderful.

Braised tofu is the BEST TOFU EVER! The tofu is coated with egg, grilled until crispy, and then braised in a rich shrimp chicken stock. The tofu is so tender and absorbs tons of flavor. Great recipe for Braised Tofu with Prawns & Edamame.

To get started with this recipe, we must prepare a few components. You can have braised tofu with prawns & edamame using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Braised Tofu with Prawns & Edamame:
  1. Take 400-500 g Tofu *medium to soft type recommended
  2. Prepare 200 g Prawns *peeled and deveined
  3. Take 1 pinch Salt
  4. Take 1/2 tablespoon Sake
  5. Take 4 Spring Onions *white part
  6. Prepare 1 small piece Ginger *finely chopped or grated
  7. Make ready 1 tablespoon Oil *canola oil or sesame oil
  8. Take 1/2 cup Edamame Beans removed from pods
  9. Prepare Salt & White Pepper
  10. Prepare <Sauce Ingredients>
  11. Make ready 1 cup Dashi Stock OR Chicken Stock (or Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon)
  12. Get 2 tablespoons Sake
  13. Prepare 1 tablespoon Potato Starch

First, make a piece of black bean tofu (please note that I made tofu with green-hearted black beans. If the color you bought is too green, I think it was added. Let me give you a reference) First, make a piece of black bean tofu. Just like Juicy Fried Tofu, the Chinese name for Braised Prawn, "You Men" (油焖), also refers to a specific cooking technique in which the main ingredient is first stir fried or deep fried then braised with a flavorful sauce for a short time under medium or low heat.

Steps to make Braised Tofu with Prawns & Edamame:
  1. Prepare prawns. If large ones, cut them in half. Finely chop up white part of Spring Onions. Cut Tofu into bite-size cubes.
  2. Place all the sauce ingredients in a mixing bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
  3. Heat Oil in a large frying pan or a wok, cook Prawns, Spring Onions and Ginger.
  4. Before you add the sauce mixture into the pan, mix it well again. Then pour in the sauce mixture and bring it to boil and let it thicken.
  5. Add Tofu and Edamame gently mix and combine. Salt & White Pepper if required.

Let me give you a reference) First, make a piece of black bean tofu. Just like Juicy Fried Tofu, the Chinese name for Braised Prawn, "You Men" (油焖), also refers to a specific cooking technique in which the main ingredient is first stir fried or deep fried then braised with a flavorful sauce for a short time under medium or low heat. A very simple braised bean curd or tofu dish with shrimp. Actually if you will read the ingredients, it looks like it has an Asian influence particularly the Chinese cuisine. It's because tofu or bean curd is present in many Chinese dishes.

So that is going to wrap this up for this exceptional food braised tofu with prawns & edamame recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!