Christmas Toffee
Christmas Toffee

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, christmas toffee. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Treat the ones you love this Christmas. Give the gift of Enstrom almond toffee. Perfect for Personal or Business Holiday Gifts. I always like to add a few nuts to the bottom of the pan before pouring in the toffee mixture.

Christmas Toffee is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Christmas Toffee is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have christmas toffee using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Christmas Toffee:
  1. Prepare 2 cup Salted Sweet Cream Butter (4 sticks)
  2. Make ready 2 cup Sugar
  3. Make ready 1/3 cup Water
  4. Take 2 tbsp Light Corn Syrup
  5. Prepare 1 cup Milk Chocolate Chips
  6. Get 1/2 cup Finely Chopped Pecans

Immediately pour toffee onto ungreased large cookie sheet. Spread softened chocolate evenly over toffee. Christmas is just around the corner and today I'm sharing a Christmas classic that is so easy, anyone can make it! It's one of my favorite last minute Christmas treats!.

Steps to make Christmas Toffee:
  1. Line a jelly roll pan with aluminum foil
  2. In a medium stock pot or large sauce pan, melt butter over medium heat
  3. Add sugar, corn syrup and water, increase heat to high
  4. Stir constantly as mixture bubbles up, turns golden brown and heats to 300°F (hard crack stage), should take about 15 minutes
  5. Once mixture reaches 300°F pour into lined jelly roll pan
  6. Wait for approximately 5 minutes (or until toffee is warm but not HOT to the touch) and sprinkle chocolate chips evenly on top of the toffee
  7. Wait another minute for chips to melt, spread over top of toffee evenly with a flat spatula
  8. After evenly spreading, let sit for 2 minutes
  9. Sprinkle pecans over chocolate and very gently pat, or depress pecans into chocolate to set
  10. Cut toffee with long, non-serrated cake knife and enjoy!

Christmas is just around the corner and today I'm sharing a Christmas classic that is so easy, anyone can make it! It's one of my favorite last minute Christmas treats!. Years ago I shared my Better Than Anything Toffee recipe with you all and it quickly became one of my most popular Christmas recipes. This year, I wanted to share a toffee recipe that didn't require a candy thermometer and. In a large heavy saucepan, melt remaining butter.

So that’s going to wrap it up with this special food christmas toffee recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!