Grilled Fish
Grilled Fish

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled fish. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled Fish is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Grilled Fish is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have grilled fish using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Fish:
  1. Make ready 2 Fish Filet (Indian Salmon, Sea Bass, or Seer)
  2. Make ready 2 Teaspoons White wine vinegar
  3. Take 1/2 Teaspoon Gingergarlic paste
  4. Prepare 1/2 Teaspoon Thyme Dried
  5. Get 1/2 Teaspoon Rosemary Dried
  6. Take 1/2 Teaspoon Basil Dried
  7. Get To Taste Salt
  8. Get 1 Teaspoon Olive oil to brush on the grill surface
Steps to make Grilled Fish:
  1. Lightly mix all the spices above.
  2. Marinate the fish filet with the mix and let it rest for 1/2 an hour.
  3. Switch the grill ON and let it heat at the default pre-heat setting. (3 mins, approx.)
  4. Grease the grill surface (both base and lid) lightly with a brush dipped in olive oil.
  5. Place the fish on the base and close the lid ensuring that it doesn't touch the top of the filet. Your filet should be grilled in 3-4 mins.
  6. (Optional) If your grill doesn't have this provision in step 5, keep the lid open. Flip the filet after 3-4 mins and grill for 2-3 mins longer. Et, voila! Ready to eat with lightly buttered, mixed-herb rice or pasta!

So that is going to wrap this up with this special food grilled fish recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!