Shrimp Scampi
Shrimp Scampi

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, shrimp scampi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

It's deliciously saucy, perfectly rich and buttery and amazingly flavorful! Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious!

Shrimp Scampi is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Shrimp Scampi is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp scampi using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Scampi:
  1. Get 1 dash kosher salt
  2. Prepare 1 dash black pepper
  3. Take 2 tbsp unsalted butter
  4. Prepare 1/4 cup sauvignon blanc
  5. Get 1 medium lemon-freshly squeezed juice
  6. Get 2 tsp parsley, freshly chopped
  7. Get 1/4 tsp lemon zest, grated
  8. Make ready 2 clove garlic, minced
  9. Take 1 1/2 lb Jumbo shrimp, shelled and deveined

A simple but elegant shrimp scampi recipe. Combine it with garlic bread and a salad for a delicious dinner. Reviews for: Photos of Shrimp Scampi. Shrimp scampi is a simple, fresh and flavorful way to prepare shrimp.

Steps to make Shrimp Scampi:
  1. Put the shrimp on a large platter and pat them completely dry with paper towels. Arrange the shrimp so they lay flat and in a single layer.
  2. Heat a large skillet over medium heat. Season the shrimp with salt and pepper. Add the butter to the skillet. When the foaming subsides, raise the heat to high, and invert the plate of shrimp over the pan so the shrimp falls into the pan all at once. Or you can put them into the pan one by one. But if you do, turn the heat to low until you get all the shrimp in. Then turn up the heat to medium.
  3. Cook the shrimp, without moving them, for 1 minute. Add the garlic and cook for 1 minute. Turn the shrimp over and cook for 2 minutes. Transfer the shrimp to a bowl.
  4. Return the skillet to the heat and pour in the Sauvignon Blanc and lemon zest. Boil the liquid until slightly thickened, about 30 seconds.
  5. Scrape up any browned bits from the bottom into the pan with a wooden spoon.
  6. Stir the lemon zest and parsley into the sauce. Pour the sauce over the shrimp, season with salt and pepper to taste and toss to combine.
  7. Enjoy. Serve with garlic baguettes! See my recipe for garlic baguette.

Reviews for: Photos of Shrimp Scampi. Shrimp scampi is a simple, fresh and flavorful way to prepare shrimp. When making this recipe, your top priority as a chef is to avoid overcooking. This easy shrimp recipe is ready super fast, and the. Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines).

So that’s going to wrap it up for this exceptional food shrimp scampi recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!