Sausage Cossiants
Sausage Cossiants

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage cossiants. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage Cossiants is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sausage Cossiants is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sausage cossiants using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Cossiants:
  1. Make ready 300 g Flour
  2. Get 1 tsp Baking powder
  3. Get 100 g Butter
  4. Make ready 1/4 tsp Salt
  5. Take 1 tbsp Sugar
  6. Get 5 tbsp Water
  7. Get Egg 1 large
  8. Make ready Egg wash 1 egg
  9. Prepare 1 pack Sausages
Instructions to make Sausage Cossiants:
  1. Crumb flour, salt, sugar, baking powder, butter together. Add an egg and knead lightly. - Using rolling pin, rollout and cut into a triangle shape.
  2. Place sausage ontop and roll. Repeat for rest and brush egg wash ontop. - Bake. For 25mins. Allow to cool.

So that is going to wrap it up for this special food sausage cossiants recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!