Sausage Pasta
Sausage Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage Pasta is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sausage Pasta is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage pasta using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Pasta:
  1. Make ready 1 red onion
  2. Prepare 4 pre-grilled red capsicum from jar
  3. Get 4 sprigs rosemary
  4. Take 4 pork sausages or 2 pork and 2 veg/vegan
  5. Prepare 1 tbsp fennel seeds
  6. Take 1 clove garlic
  7. Get 200 grams fusili pasta
  8. Get 1/2 jar pasata
  9. Get 2 tbsp balsamic vinegar
  10. Take optional salad
  11. Prepare Lettuce, rocket, cress
  12. Prepare 3 tbls fat-free yoghurt, 2 teaspoons English mustard, 1 lemon juice, pinch s&p, mix. chives to stir in
Steps to make Sausage Pasta:
  1. Chop sausages in to 2cm pieces, gently fry in pan
  2. Put red onion, red capsicum and half rosemary in blender w fennel seeds, s&p whizz up.
  3. Add pasta to boiling water and cook to packet instructions. Turn sausages, add remaining Rosemary to oil in pan w sausages
  4. Add garlic to sausages then blended sauce - high heat 2 mins
  5. Add pasata to sauce and sausages and bring to boil. add balsamic vinegar
  6. Drain pasta, but retain and add half mug of water to sauce, add pasta and mix. Plate up and sprinkle w chives

So that’s going to wrap it up for this special food sausage pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!