Chicken Rolls
Chicken Rolls

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken rolls. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Chicken Rolls is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Rolls is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken rolls using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rolls:
  1. Make ready Bread Dough
  2. Make ready 1/2 cup Warm Water OR Warm Milk
  3. Get 1-2 teaspoons Dry Yeast *1 teaspoon takes longer time to proof
  4. Prepare 1 & 3/4 cups Bread Flour *and extra for kneading
  5. Prepare 1 tablespoon Caster Sugar
  6. Get 1/2 teaspoon Salt
  7. Take 1 Egg *lightly whisked, save 1 tablespoonful for brushing
  8. Take 1 tablespoon Vegetable Oil
  9. Prepare Mayonnaise OR Caesar Salad Dressing
  10. Make ready Grated Tasty Cheese (Cheddar Cheese)
  11. Take Chicken Filling
  12. Prepare 1 teaspoon Oil
  13. Take 1-2 slices (50 g) Bacon *cut into small pieces
  14. Take 1 Celery Stalk *finely chopped
  15. Take 1/2 Onion *finely chopped
  16. Make ready 150-200 g Chicken Breast Fillet *skinless, cut into 1cm pieces
  17. Get Salt & Pepper

Add Tesco Chicken Caesar Sub Roll Add add Tesco. Here on Long Island, you can find Chicken Rolls or Chicken Parm Rolls in just about any pizzeria. It's basically chicken Parmesan wrapped in pizza dough. They're usually made with breaded fried chicken cutlets, which makes them anything but light.

Instructions to make Chicken Rolls:
  1. Mix Warm Water (OR Warm Milk) and Yeast and stir, then set aside for 5 minutes.
  2. Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for brushing) and Oil. Mix well to form a soft dough.
  3. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
  4. To make Chicken Filling, heat a small amount of Oil in a frying pan over medium heat, cook Bacon, Onion and Celery. When Onion is transparent, add Chicken. When Chicken is cooked, season with Salt and Pepper.
  5. Divide the dough in half. On a lightly floured surface, roll out each portion into 5-6mm thin rectangle. Spread Mayonnaise OR Caesar Salad Dressing and 1/2 Chicken Filling, sprinkle with some Grated Tasty Cheese.
  6. Fold in the sides to that melted Cheese won’t come out, and roll up.
  7. Place the rolls on a baking tray, sealed side down. Set aside in a warm place for 45 minutes to 1 hour.
  8. Preheat oven to 180℃. Gently brush with saved Egg. You may wish to coat with Grated Tasty Cheese. *Note: I coated one roll with Egg and the other with Egg and Cheese.
  9. Bake for 20 minutes or until nicely browned and cooked through. *Note: If the top gets too dark, cover with a sheet of foil.
  10. *Note: The photo below is the same rolls but coated with grated Parmesan.

It's basically chicken Parmesan wrapped in pizza dough. They're usually made with breaded fried chicken cutlets, which makes them anything but light. In a shallow plate or bowl, mix together the breadcrumbs and parsley. Place a slice of cheese on each breast, roll up tightly, then dip into the egg and then the breadcrumb mixture. (Note: Hold roll closed; after dipping, you will see that it begins to stay together). Chicken Roll is a delectable North Indian recipe made using all purpose flour, stir-fried chicken, yoghurt and a variety of vegetables rolled into paranthas.

So that is going to wrap it up for this special food chicken rolls recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!