Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked parmesan scallops. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Parmesan Scallops is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Parmesan Scallops is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked parmesan scallops using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Parmesan Scallops:
- Get 12 Scallop Sheels
- Prepare 7 Oz. Parmesan Cheese
- Prepare 1 Oz. Fresh Parsley
- Prepare 1/2 Bar Salted Butter
- Prepare To Taste Salt
Steps to make Baked Parmesan Scallops:
- Separate the the Red Coral from the Scallop meat. Then, wash with plenty of water.
- Make sure you get rid of the excess water and then add some Salt to taste.
- Add Salted Butter on top of every single Scallop as shown in the picture.
- Take a bar of Parmesan Cheese and grind it. Cover the Scallop with plenty of it.
- Take the Fresh Parsley and mince it thinly. Then, add it on top of the Cheese. Bake them at low heat for 20 min and then at high heat for another 15 min.
- Serve with Lime. Pour some drops on top and enjoy!
So that is going to wrap this up for this special food baked parmesan scallops recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
