Fish Clear Soup
Fish Clear Soup

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, fish clear soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish Clear Soup is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Fish Clear Soup is something which I have loved my whole life.

Lemongrass and Coconut Noodle Soup. by laurencariscooks. Clear Fish soup served with slices of tuna in a bowl. Delicious healthy Italian traditional food closeup served for lunch on a table in modern gourmet cuisine restaurant. Another stellar fish soup stall at Amoy Street Food Centre, Han Kee serves up a much gentler and clearer broth that is heartwarming.

To begin with this recipe, we must prepare a few ingredients. You can cook fish clear soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Clear Soup:
  1. Make ready 4 servings White Fish Fillets *about 300g
  2. Get *e.g. Snapper, Whiting, Sea Bass, Cod, Hoki, etc
  3. Get Salt
  4. Make ready 1 tablespoon Sake (Rice Wine)
  5. Prepare 1 tablespoon Potato Starch Flour
  6. Make ready Yuzu Rind, Spring Onion, Mitsuba, etc
  7. Prepare Soup
  8. Prepare 4 cup Dashi Stock *OR Water and 2 teaspoons Dashi Powder
  9. Get 1 tablespoon Sake (Rice Wine)
  10. Take 1 teaspoon Salt
  11. Prepare 1 teaspoon Soy Sauce *alter the amount according to your preference

Be the first to review this recipe. A clear fresh broth that is excellent for all seasons. This is a traditional Dalmatian table staple and common through out Croatia. Clear soups can be made with meat, fish and vegetable stock.

Steps to make Fish Clear Soup:
  1. Cut Fish Fillets into bite-size pieces, place on a plate, lightly season with Salt, sprinkle with Sake (Rice Wine), and set aside for 10 minutes.
  2. Drain, then sprinkle with Potato Starch. Cook in simmering water, then gently transfer to a plate.
  3. Meanwhile, in a separate large saucepan, heat Dashi Stock and Sake. Season with Salt and Soy Sauce. Gently add cooked Fish pieces and warm up.
  4. Serve in a soup bowl, add additional ingredients for flavour and fragrance. Today I added Mitsuba and Yuzu Rind. Slice off Yuzu Rind very thinly, cut into a small rectangle, make two cuts, then twist into a triangle shape.

This is a traditional Dalmatian table staple and common through out Croatia. Clear soups can be made with meat, fish and vegetable stock. They are used for making meatball Noodle soup refers to a variety of soups with noodles and other ingredients served in a light broth. Clear Soup Fish Soup New Cookbooks Chrysanthemum Japanese Food Sushi Cabbage This hearty fish soup is packed with flavor. An easy seafood stew that can be ready and on your dinner.

So that is going to wrap it up with this special food fish clear soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!