Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, pickled cucumber. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
A pickled cucumber, most often simply called a pickle in the United States and Canada, is a cucumber that has been preserved and flavored in a solution of vinegar, brine, often with spices, sugar, or other flavorings. Pickled cucumbers, or easy called pickles, can be preserved in two ways: vinegar or brine. The vinegar version is more popular in United States, but in Eastern Europe, fermented cucumbers in. Auntie Saniye is showing us how to pickle cucumber at home.
Pickled cucumber is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pickled cucumber is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook pickled cucumber using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pickled cucumber:
- Make ready 300 gr cucumber
- Take 1 tsp salt
- Make ready 1/2-1 tbsp sugar
- Make ready 1 tsp vinegar
Crunchy and refreshing Japanese pickled cucumber made with just a few simple ingredients, salt, sugar, and Japanese mustard. Pickling cucumbers is a good, not to mention tasty, way to safely preserve them. When we can't pick fresh cucumbers out of the garden during winter, it's nice to be able to pull a jar of pickles out of the. Quick Pickled Cucumbers aren't too sour OR too sweet.
Instructions to make Pickled cucumber:
- Slice the cucumber very thin.
- In a bowl, add 1 tsp salt into the cucumber and let it sit for 10 minutes. Drain away the excess water.
- Put the cucumber in strainer and let the water drain by itself for few hours. (Optional step)
- Afterward, add 1/2 tbsp sugar and 1 tsp white vinegar. Mix it well.
- Add the sugar if you love more sweet. Add the vinegar if you love more sour. If you love spicy, add one piece chili. It tastes good
When we can't pick fresh cucumbers out of the garden during winter, it's nice to be able to pull a jar of pickles out of the. Quick Pickled Cucumbers aren't too sour OR too sweet. There's no special equipment needed for the pickle brine and you probably have all the ingredients you need right in your pantry. Download Pickled cucumber stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Quick pickled cucumbers are the definition of quick and easy.
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