Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, masala papad cone. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Masala papad cone is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Masala papad cone is something which I’ve loved my entire life.
One of the healthiest starters found in nearly every restaurant across India is masala papad. But, one thing used to amuse me was the cone, as to how is it prepared until had it in one of my kitty parties at a friend's place. The masala papad cone recipe is a healthy and nutritious snack to bite into at any time of the day. It is crunchy and filled with the goodness of beneficial vitamins and minerals.
To get started with this particular recipe, we must prepare a few ingredients. You can cook masala papad cone using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Masala papad cone:
- Make ready 3 large papad
- Get 1/2 cup boiled sweet corn
- Prepare 1/4 cup chopped tomatoes
- Make ready 1/4 cup chopped onions
- Take 1/4 cup roasted nuts (optional)
- Get 1/4 cup finely chopped coriander
- Make ready 1 tablespoon lemon juice
- Prepare 1/2 teaspoon mexican
- Prepare 1/2 teaspoon chilli flakes
- Prepare 1 teaspoon finely chopped green chillies
- Prepare to taste Salt
- Take Garnishing :- Fine sev, green chutney and tamarind chutney
Cut the papad into two pieces and roast it on tawa on medium flame from both sides. Take out on the kitchen towel and immediately roll it into cone shape. Repeat the same process for remaining papad cones. Mix all the ingredients together except papad cone.
Instructions to make Masala papad cone:
- Cut the papad into halves. On medium heat roast them on both sides. You have to work very fast when making the cones. Use tongs or kitchen paper. Make cones and set aside. - In a big bowl add the rest of the ingredients and mix well. Fill the cones and sprinkle some sev and add chutneys. Enjoy. You can also use pani puri
Repeat the same process for remaining papad cones. Mix all the ingredients together except papad cone. Fill the papad cone with prepared mixture one by one. Masaledar Papad Cone Recipe-Papad Cones are definitely an innovative way to present papad to your guests. You can also call this Papad Bhel or Papad Roll Recipe.
So that is going to wrap this up with this special food masala papad cone recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
