Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, sardine in wasabi mayonnaise bun. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sardine In Wasabi Mayonnaise Bun is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sardine In Wasabi Mayonnaise Bun is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have sardine in wasabi mayonnaise bun using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sardine In Wasabi Mayonnaise Bun:
- Prepare WASABI MAYONNAISE MIXTURE
- Take 2 tbsp mayonnaise
- Prepare 1 tbsp wasabi paste
- Prepare SARDINE OPTION
- Take 1 can sardine in sunflower oil
- Prepare BREAD OPTION
- Take 2 soft bun or and bread
Instructions to make Sardine In Wasabi Mayonnaise Bun:
- Mix the wasabi with the mayonnaise ,,,, TIPS ,,,,**for those who like strong mustard flavour add more wasabi ****those who can't take the heat just add more mayonnaise **
- Drain the sardine from its oil then baked it till its lightly crispy for few minutes then mix with the wasabi mayonnaise mixture
- Slice the toasted bun and stuff cucumber ribbon then sardine in wasabi mayonnaise mixture and serve
So that is going to wrap it up for this special food sardine in wasabi mayonnaise bun recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
