Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, cauliflower fried rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This quick and easy Fried Rice made with riced cauliflower tastes like it just came from your favorite Chinese restaurant. Serve as a side or add cooked chicken, pork or shrimp for a fast and easy main dish. This "Cauliflower Fried Rice" is EXCELLENT (chef worthy)! I had imagined so many adaptations to the recipe before I had actually made it (i.e. marinate the meat; switch up the pork for a combination of pork, chicken, and shrimp; add hot pepper sauce and/or fresh grated ginger) but I don't think there is much room for improvement in this recipe.
Cauliflower Fried Rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cauliflower Fried Rice is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cauliflower fried rice using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Fried Rice:
- Make ready 1 brown onion
- Take To taste minced garlic
- Make ready 2 cups frozen vegetables of choice
- Make ready 1-2 capsicum (red and/or green)
- Prepare 200 g mushrooms (approx a punnet)
- Take 1 head broccoli
- Take 500 g chicken tenderloins
- Make ready 500 g riced cauliflower
- Get 200 g streaky bacon
- Get To taste Tamari sauce
- Get 2 eggs, scrambled
The portions are generous and you get a serving or two of. Cauliflower rice, or cauliflower grated into rice-like bits, really does taste similar to rice, or at least it behaves similarly by soaking up all the flavor of its seasonings. In this quick and easy cauliflower fried rice recipe, I sauté grated cauliflower with aromatics, vegetables, soy sauce, and eggs, much like Chinese-style fried rice. This easy kitchen-sink cauliflower fried rice is packed with vegetables and a healthy take on the Chinese favorite.
Instructions to make Cauliflower Fried Rice:
- In an electric fry pan cook chicken and bacon
- Remove chicken and bacon, scramble eggs, remove and then keep to the side covered
- Cook onion, broccoli mushrooms and capsicum
- Add cauliflower rice and frozen vegetables
- Once all vegetables are cooked add chicken and bacon back, stir
- Add minced garlic and tamari sauce to taste
In this quick and easy cauliflower fried rice recipe, I sauté grated cauliflower with aromatics, vegetables, soy sauce, and eggs, much like Chinese-style fried rice. This easy kitchen-sink cauliflower fried rice is packed with vegetables and a healthy take on the Chinese favorite. Guaranteed to become one of your family's go-to recipes. Add the cauliflower, edamame, and remaining sesame. It can be served by itself, as a quick lunch, or as a side dish.
So that’s going to wrap it up for this special food cauliflower fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!