Chilli Paneer
Chilli Paneer

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chilli paneer. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chilli Paneer is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chilli Paneer is something which I have loved my whole life.

In a typical Chilli Paneer recipe, the fried paneer cubes are tossed in a sweet, sour, spicy sauce. The paneer cubes can be coated with flours or batter coated and deep fried. Chilli paneer Crispy chilli paneer is a Indo chinese starter or appetizer made by tossing fried paneer in sweet sour and spicy chilli sauce. This recipe will help you to make the best restaurant style dish.

To get started with this recipe, we have to first prepare a few ingredients. You can have chilli paneer using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Paneer:
  1. Take 500 gms paneer cubes, fried
  2. Prepare 10 green chillies, finely chopped (adjust according to taste)
  3. Make ready 2 tbsp tomato ketchup
  4. Take 1 tbsp chilli sauce
  5. Prepare 2 tbsps soy sauce
  6. Prepare 1/2 green pepper, sliced or cubed
  7. Get 1/2 red pepper, sliced or cubed
  8. Get 4 onions, sliced
  9. Prepare To taste, salt
  10. Get Chopped greens of spring onion for garnish
  11. Prepare 2 tbsps oil

A perfect cocktail party recipe that pleases will please everyone right from the kids to the grownups. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Steps to make Chilli Paneer:
  1. In a wok, heat the oil on medium heat and add onions, fry them lightly, then add green chillies and cook for 2minutes. Then add the peppers.
  2. Add the tomato ketchup, chilli sauce, soy sauce and salt. Add a few drops of water if it's too thick and mix well.
  3. Add the paneer to it and cook for a few more minutes ensuring that the paneer has been evenly coated.
  4. Transfer in a serving dish and sprinkle greens of spring onion onto it. It's ready to serve.

Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. To begin making Chilli Paneer Recipe, mix corn flour with ¼ cup of water. Stir in the soya sauce, ketchup, chilli sauce and salt into the corn flour mixture.

So that’s going to wrap this up for this special food chilli paneer recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!