Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy tomato chutney. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy tomato chutney is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spicy tomato chutney is something that I have loved my entire life. They’re fine and they look wonderful.
Free and fast delivery on all appliances. Free UK Delivery on Eligible Orders Purée tomatoes with ginger and garlic in a food processor or blender. Place tomato mixture, sugar, vinegar, onions and sulatnas in a large saucepan. Season with mixed spice, chilli powder, paprika and curry paste.
To begin with this recipe, we must first prepare a few components. You can have spicy tomato chutney using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy tomato chutney:
- Make ready 2 big tomatoes chopped
- Get 1 small onion chopped
- Take 2 green chillies chopped
- Make ready 2 garlic cloves chopped
- Take 1/4 cup coriander chopped
- Prepare to taste Salt
- Take Pinch asafoetida
Sweet & spicy tomato chutney is the perfect accompaniment to Indian meals. You will love it with paratha or your sandwiches! India is often called the land of chutneys and pickles. Whatever you can think of, from lemons to onion to tomatoes to cauliflower to carrots and everything in between - we can make a chutney or pickle out of it.
Instructions to make Spicy tomato chutney:
- Take tomato, onion, green chilli, garlic cloves, green coriander cut into small pieces.Now take a mixer jar, put all ingredients in jar, add salt and pinch asafoetida and grind it thick paste.
- Spicy tomato chutney is ready to serve with any type of snacks.
India is often called the land of chutneys and pickles. Whatever you can think of, from lemons to onion to tomatoes to cauliflower to carrots and everything in between - we can make a chutney or pickle out of it. Peel and finely slice the onions, roughly chop the tomatoes and deseed and finely slice the chilli. Put everything in a pan, season to taste and stir well to combine. Pour into a sterilised jar and leave to cool.
So that’s going to wrap it up for this exceptional food spicy tomato chutney recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
