Sweet and sour Tomato and orange chutney
Sweet and sour Tomato and orange chutney

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet and sour tomato and orange chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet and sour Tomato and orange chutney is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Sweet and sour Tomato and orange chutney is something that I have loved my whole life.

Free and fast delivery on all appliances. Method for Tomato and Orange Chutney: Skin and slice the tomatoes. Wash and careful scrub the oranges (with their peel on) and cut into thin slices. Cut the slices in half and remove any pips.

To get started with this recipe, we must prepare a few ingredients. You can have sweet and sour tomato and orange chutney using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and sour Tomato and orange chutney:
  1. Take 2 nos. /155 gms Tomatoes
  2. Take 1 nos. /155 gms Orange
  3. Take 55 gms Jaggery (or sugar)
  4. Prepare 10 gms Raisins
  5. Take 50 gms Dates(seedless preferred)
  6. Prepare 20 gms tamarind + 100 gms warm water
  7. Prepare 1/2 tsp Panchforon (refer to aloo dum recipe, reference given) (see recipe)
  8. Prepare 1 whole dry red chilli
  9. Make ready 1/2 tsp Chilli flakes
  10. Take 1/2 tsp Kashmiri Lal mirch powder
  11. Take 1 tbsp mustard oil
  12. Take as per taste Salt
  13. Make ready 1/2 tsp dry roasted Cummin and coriander powder
  14. Take 1/2 tsp ginger powder
  15. Take 1 pinch black rock salt

It goes with almost all foods and is very popular. A Sweet and Sour Tomato Dip which comes together easily, perfect to use as a dip for finger foods which need to be paired with an acidic and earthy sauce. Perfect pairing: the Cauliflower Balls with Feta Cheese and Curry. This zesty chutney is beaming with the balanced notes of effective but common spices like red chillies and mustard.

Instructions to make Sweet and sour Tomato and orange chutney:
  1. First, soak the tamarind for at least an hour in warm water, once soaked, mix it with a hand and strain it. Soak the dates and raisins too. Dry roast some whole Cumin and coriander seeds and grind them into powder.
  2. Wash and chop the tomatoes, with the help of zester or zest peeler, zest the orange and separate the fruits from the pith and discard the seeds (if any).
  3. In a frying pan heat mustard oil and pinch & add whole dry red chilli and Paanch Foran. Once it crackes add the chopped tomatoes, stir it for one or two minutes
  4. Add Kashmiri Lal mirch powder, Turmeric powder, black rock salt and salt as per taste and mix well.Add about 1/2 cup water cover and cook for about 5 minutes.
  5. Then add ginger powder, raisins and dates along with the soaked water (about 1/2 cup) orange zest and mix well and cook for about 3-5 minutes.
  6. Add chilli flakes and the strained tamarind pulp and cook for another 3 mins or so. Add little water if required.
  7. Then add the jaggery and mix well and cook for about 3 minutes or so and then add the prepared orange fruit and mix well gently. Cook for about 5 minutes. At the end sprinkle the roasted Cummin and coriander powder & mix well. Your chutney is ready. Bon Appetit!!!!

Perfect pairing: the Cauliflower Balls with Feta Cheese and Curry. This zesty chutney is beaming with the balanced notes of effective but common spices like red chillies and mustard. Tomatoes team up well with onions and garlic to give a nice taste and pulpy mouth-feel. The sweetness imparted by sugar is obvious in this unique chutney, but restrained enough to accentuate the tangy and spicy flavours. Take a pan and pour some oil.

So that’s going to wrap this up for this special food sweet and sour tomato and orange chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!