🍤🍞Sesame Prawn🍞🍤 Toast
🍤🍞Sesame Prawn🍞🍤 Toast

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 🍤🍞sesame prawn🍞🍤 toast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

🍤🍞Sesame Prawn🍞🍤 Toast is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. 🍤🍞Sesame Prawn🍞🍤 Toast is something that I’ve loved my whole life.

Use up leftover bread to make that classic Chinese starter - sesame prawn toast. Serve with soy or a sweet & sour sauce for dipping. Crispy prawn toast is infinitely better when it's homemade. Top slices of bread with a simple whizzed up prawn mixture, coat in sesame seeds and fry to golden perfection.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook 🍤🍞sesame prawn🍞🍤 toast using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 🍤🍞Sesame Prawn🍞🍤 Toast:
  1. Get 4 slices white bread,crusts off & cut into 16 triangles
  2. Make ready 190 g raw king prawns, shells off
  3. Make ready 1 egg white
  4. Take 2 tsp ginger, finely diced
  5. Get 1 tsp light soya sauce
  6. Prepare 2 pinches salt
  7. Make ready 2 pinches ground white pepper
  8. Make ready 3 – 4 tblsp sesame seeds
  9. Make ready Vegetable oil, for frying

Prawn toast is incredibly easy to make yourself and so delicious it's almost criminal! Toast the bread on one side, then lightly brush the untoasted side with the sesame oil. Spread the prawn paste evenly over the toasted side of the bread and sprinkle with sesame seeds. I absolutely LOVE Sesame Prawn Toast and I order it every time I have a Chinese takeaway.

Instructions to make 🍤🍞Sesame Prawn🍞🍤 Toast:
  1. Blitz together the prawns, egg white, ginger, soy sauce, salt and white pepper in a food processor until you have a bitty paste.
  2. Spread the prawn paste mixture evenly over the 16 bread triangles, aiming for a layer of paste that is 3-4mm thick. Generously pat a layer of sesame seeds onto the prawn toasts.
  3. Heat 1 - 2 cm of vegetable oil in a medium-sized saucepan. Test that it is ready for frying by dipping in a piece of crust from the bread - it should sizzle and bubble but not turn brown immediately.
  4. In batches, fry the sesame toasts. Lower them into the oil prawn-side down for 1-2 minutes, then flip and fry for a further 1-2 minutes until the bread is golden and crispy. Remove onto kitchen paper or a cooling rack, then serve immediately while still hot and crunchy.

Spread the prawn paste evenly over the toasted side of the bread and sprinkle with sesame seeds. I absolutely LOVE Sesame Prawn Toast and I order it every time I have a Chinese takeaway. I bought some the other day from the supermarket and it sucked and I Having unsuccessfully made Prawn Toast in the past, I tried out this recipe, not sure what they would turn out like - these were absolutely. Sesame prawn toast is delicious and so easy to make. These toast recipe is perfect for a Chinese themed meal.

So that is going to wrap it up with this exceptional food 🍤🍞sesame prawn🍞🍤 toast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!