Nettie's Traditional Green Chili
Nettie's Traditional Green Chili

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, nettie's traditional green chili. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Nettie's Traditional Green Chili is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Nettie's Traditional Green Chili is something which I’ve loved my whole life. They’re nice and they look wonderful.

Explore Our Specialty Teas From Around The World. I wouldn't say this is "traditional green chili", because it's not. Their use is pretty recent in the area. I cant stand looking up Denver style green chili recipes and see so many people.

To get started with this recipe, we have to first prepare a few components. You can have nettie's traditional green chili using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nettie's Traditional Green Chili:
  1. Get 2 lb pork stew meat, cubed into bit size pieces
  2. Prepare 12 fresh tomatillos (cubed)
  3. Make ready 1 cup coarsely chopped onion
  4. Prepare 14 oz swanson chicken broth
  5. Get 12 fresh roasted, peeled and seeded green chilies - more spicy chilies will make hotter chili (i had to google how to do this part and it is simple but a bit time consuming and is not listed as part of the prep time)
  6. Make ready 3 fresh jalapeno's diced and seeded
  7. Prepare 1/4 cup flower
  8. Make ready 3 clove fresh garlic
  9. Prepare 1 tsp onion powder
  10. Get 1 tsp garlic powder
  11. Prepare 2 tbsp cumin
  12. Get 1 salt and pepper to taste
  13. Prepare 1 recipe found at denvergreenchili.com

Netties Fine Mexican Food Is Your Go-to Restaurant for the Finest Mexican Food in the Area. Trusted Results with Netties pork chili. Nettie's Personal Food Page @ Group Recipes. Basic Chili Recipe - Pork Tenderloin Crock Pot Recipe - Vienna Sausage Recipe - Meat Appetizers - Chicken Dip - Food For German.

Steps to make Nettie's Traditional Green Chili:
  1. Salt and pepper the pork and sprinkle the flower over. Brown and drain.
  2. Add, onions, tomatillos, jalapeno's, green chilies and seasonings. Cook until soft and light brown. (I cooked the onions, garlic and jalapeño first with the meat, put all that in mg crock pot than cooked the remainder finally adding the seasonings into the crock pot and mixing thoroughly)
  3. Pour the chicken broth in crock pot and turn on high. Add the browned pork mixture. (I skipped the broth as I like a thicker green chili and found the mixture already quite moist)
  4. Cook on high for 5 or 6 hours. Add more broth as needed. Not too thin or too thick! (was not needed for me)
  5. Turn the from pot on low for a couple more hours. The heat comes from the green chilies. Use Hot Hatch Green Chilies if that is what you want!

Nettie's Personal Food Page @ Group Recipes. Basic Chili Recipe - Pork Tenderloin Crock Pot Recipe - Vienna Sausage Recipe - Meat Appetizers - Chicken Dip - Food For German. Vinegar and Egg Crust - All Recipes. This is a very flaky and very tasty prize-winning pie crust that mixes up nicely, but it is a bit tricky to. Making green chile sauce is sincerely super easy and it tastes so much better than the store-bought stuff.

So that’s going to wrap this up with this exceptional food nettie's traditional green chili recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!