Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy tofu and onion /sambal tofu and onion. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Heat pan and add enough oil to cover the bottom. Fry the tofu on all sides until golden brown. Use the same oil to fry the garlic, ginger, onions, red chilli paste until the oil comes to the surface or until aroma spreads. Let the tofu drain and fry the pieces in the oil until golden brown.
Spicy Tofu And Onion /Sambal Tofu And Onion is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spicy Tofu And Onion /Sambal Tofu And Onion is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy tofu and onion /sambal tofu and onion using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Tofu And Onion /Sambal Tofu And Onion:
- Prepare 4 square Pre Fried Tofu
- Take 3 large onion
- Take 2 tbsp Spicy sauce / sambal sauce or sambal oelek
- Take 1 tbsp light soy sauce
- Take 2 tsp brown sugar
You can use extra firm or just regular firm, but don't go any softer than that. Heat oil in a heavy bottomed wok and fry the tofu in small batch until golden brown. Drain on paper towel and set aside. Transfer the tofu to a plate.
Instructions to make Spicy Tofu And Onion /Sambal Tofu And Onion:
- With oil deep fry the pre Fried Tofu for 2 minutes till it's Lightly brown then drain and set aside
- With 2 tbsp of oil pan fry the onion for about 1 minute then add in the Sambal oelek and stir to mix
- Add in the light soy sauce and brown sugar and continue to stir fry for another 1 minutes then pour onto the cook Tofu and serve
- Always goes well with white rice
Drain on paper towel and set aside. Transfer the tofu to a plate. Heat up a small pan over medium high heat and add the leftover oil. Stir with a wooden spoon for a few minutes until the onion gets a little crispy. Remove to a plate and drizzle sauce over the tofu.
So that is going to wrap it up for this exceptional food spicy tofu and onion /sambal tofu and onion recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
