Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!)
Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!)

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stir-fry vermicelli recipe (hello kitty mermaid - be yourself!). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Asian Stir Fry Vegetable VERMICELLI Noodle Recipe. Chinese Stir Fry Vermicelli with Vegetables 素炒粉丝. My mom would make this for us on special occasion and would always look forward to it. I hope you guys like this dish as much as I do.

Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have stir-fry vermicelli recipe (hello kitty mermaid - be yourself!) using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!):
  1. Prepare Stir-fry Vermicelli
  2. Make ready 2 bundles vermicelli
  3. Get 1 small carrot
  4. Take 4 pieces ham
  5. Prepare 1 bunch Chinese chives
  6. Take Sauce for the vermicelli
  7. Take 2 tbsp soy sauce
  8. Get 1 tbsp sugar
  9. Take 1 tbsp dark vinegar
  10. Make ready 1 tbsp sake
  11. Take 1/2 tbsp sesame oil
  12. Get Hello Kitty Mermaid Creation
  13. Get Some cooked rice
  14. Take 1 sweet corn seed
  15. Get Some seaweed

Easy rice vermicelli stir-fry with carrot and cabbage. Then he'd really think I'm weird. But don't worry about all that, for this recipe you only need one type. But since I practically enjoy all stir fried noodles, I told myself I ought to give this a shot.

Instructions to make Stir-fry Vermicelli Recipe (Hello Kitty Mermaid - Be yourself!):
  1. Pour some hot water over the vermicelli till they are soften. Drain and rinse in cold water. Set aside to dry.
  2. Cut round shapes and some strip as the jelly fishes using ham, the rest of the ham can be use in the dish by cutting strip. Pan-fried them and set aside.
  3. Cut the carrot in circle shape and some tail shape. The rest can just be in circle shape and use in the dish. Pan-fried the carrot and adding a bit of salt to season. Cook till soft.
  4. Cut the Chinese chives into 4-5cm long and stir-fry by adding a bit of salt. Just briefly cook it.
  5. Heat a pan, add 2 tbsp of oil, add the seasonings as above. Add the vermicelli and stir to mix well with the seasonings till fully absorbed.
  6. Mix in the rest of the ingredients and mix them well together.
  7. Hello kitty mermaid creation: mold the cooked rice into a kitty head and the body. Wrapped the tail in seaweed. Cut a piece of ham to cover the body. Add the features of the hello kitty mermaid.
  8. Resemble the jelly fishes and fishes and add the features.
  9. #mycookbook (Week 15)

But don't worry about all that, for this recipe you only need one type. But since I practically enjoy all stir fried noodles, I told myself I ought to give this a shot. I had to use a wok to do the deep frying, another pot to blanch the noodles and had to quickly wash up the wok so that I could recycle it to stir fry the noodles at the last. Easy Chinese recipe for chayote stir fry with carrots, black fungus and mung bean noodles (tang hoon). Easy Chinese Recipes Asian Recipes Ethnic Recipes Asian Foods Chayote Recipes Raw Food Recipes Healthy Recipes Cooking Recipes Vermicelli Recipes.

So that’s going to wrap this up with this exceptional food stir-fry vermicelli recipe (hello kitty mermaid - be yourself!) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!