Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, strawberry choc chip mini pancake muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fold mini chocolate chips into muffin batter and bake into mini muffins for an easy recipe the whole family will enjoy. I also added a little more choc chips because I'm a big fan of them! I've attached a pic of the muffins in photo section. Spray a mini-muffin pan generously with baking spray.
Strawberry Choc Chip Mini Pancake Muffins is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Strawberry Choc Chip Mini Pancake Muffins is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have strawberry choc chip mini pancake muffins using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Strawberry Choc Chip Mini Pancake Muffins:
- Take 100 g gluten free self raising flour
- Get 1 tablespoon caster sugar
- Prepare 1 egg
- Make ready 100 ml dairy free milk
- Prepare 1 tablespoon dairy free dark chocolate chips
- Make ready 6 strawberries chopped
Why is everything at room temperature? These Mini Chocolate Chip Pancake Muffins are an easy way to enjoy pancakes for breakfast without all the work of standing over a hot stove. Make a double batch and freeze some for a quick and delicious breakfast later in the week. Chocolate chips and honey butter add a delicious sweetness to.
Instructions to make Strawberry Choc Chip Mini Pancake Muffins:
- Preheat the oven to 180 oC - Grease a mini muffin or pie tin - Whisk together the flour, sugar, egg and milk until you have a smooth batter - Spoon into the mini muffin tin so each cup is 3/4 full of mixture
- Top with the chocolate chips and strawberries - Bake in the oven for 10-12 minutes - Serve dusted with icing sugar or drizzled in maple syrup
Make a double batch and freeze some for a quick and delicious breakfast later in the week. Chocolate chips and honey butter add a delicious sweetness to. These cute mini muffins taste just like pancakes but are easier to make than traditional pancakes because you don't have to sit over a griddle flipping them. Scatter a few mini chocolate chips on top of each filled muffin mold. I actually use mini chocolate chips to make banana bread, too.
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