Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce
Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce. Store Bought Filo Pastry was used in the making of this recipe 🤦‍♂️ Sorry. Last minute decision to write up/make this recipe. Add to the pot in batches and cook, turning and adding more oil as needed.

Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook minced beef parcel with crispy paprika +thyme potatoes and mushroom-red onions creamy sauce using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce:
  1. Take Meat Marinade/Ingredients
  2. Make ready 250 g Mince Beef
  3. Make ready 2 tbsp Smoked Paprika
  4. Make ready 1 tbsp Ground Cumin
  5. Take 1 tbsp Garlic Powder
  6. Get 1 tbsp Chinese 5 Spice
  7. Prepare 3-4 Sprigs Fresh Thyme and Marjoram each
  8. Prepare Salt&Pepper Seasoning
  9. Take Veg
  10. Prepare 2 Large Red Onions
  11. Take 2 Large Potatoes
  12. Take 1 sprig Fresh Thyne
  13. Make ready 2 Large Carrots
  14. Take 2 Plum Tomatoes
  15. Take Mushroom Sauce
  16. Take 250 g Double Cream
  17. Make ready 1-2 Lemon(Zest&Juice)
  18. Prepare Red Onions
  19. Get 2 Jumbo Mushrooms
  20. Take 30 g Grated Cheese
  21. Get Seasoning (Salt&Pepper)

Easy minced beef spaghetti. #MyCookBook This minced beef spaghetti is what I make ones a week for years and all my family like it. Lechón al horno is the most popular Bolivian version of pork roast, typically using a suckling pig as the star ingredient. The meat is usually marinated in a combination of oil, vinegar, garlic, and spices such as thyme, parsley, red pepper, cumin, and oregano before being baked in an oven for a long time. See more ideas about Steak recipes, Recipes, Delicious.

Instructions to make Minced Beef Parcel With Crispy Paprika +Thyme Potatoes and Mushroom-Red Onions Creamy Sauce:
  1. Prep all the ingredients. Marinate the meat and mix diced potatoes+smoked Paprika+Thyme. Leave to stand room temp for 10 minutes.
  2. Heat up a fry pan with little Oil at medium heat for 3-5mins and simmer the Vegs till soften a little bit. Then add the meat and cook till lightly browned. Meanwhile fry the potatoes in a hot pan till soften and crispy then place in pre heated oven @ 180’C (same time as the parcels)
  3. Make the parcels as shown below. (Cheese is optional). Beat an egg and use for egg wash. Place on the middle rack in the oven(preheated @180’C). Cooked for 10-15mins or till it’s golden brown.
  4. Mushroom Sauce :fry reserved mushrooms and red onions for 5mins in a teaspoon of oil. Add lemon zest and juice and simmer for 3mins. Then add the cream and simmer till reduce a little and the add grated cheese and let it simmer till desired consistency is achieved
  5. Serving Suggestions

The meat is usually marinated in a combination of oil, vinegar, garlic, and spices such as thyme, parsley, red pepper, cumin, and oregano before being baked in an oven for a long time. See more ideas about Steak recipes, Recipes, Delicious. Place a clean skillet over medium heat. Just boil some potatoes and serve with the sauce. This is a truly delicious dinner.

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