Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, satay peanut sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Satay Peanut Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Satay Peanut Sauce is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have satay peanut sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Satay Peanut Sauce:
- Prepare 1-2 lemongrass, chopped (only the white portions)
- Make ready 1 onion, chopped
- Take 3-4 garlic cloves
- Take 1 " galangal, sliced (ginger can be used as a substitute)
- Make ready 6-7 dry red chilies
- Prepare 1 cup roasted peanuts, powdered
- Get 1 tsp. tamarind paste
- Make ready to taste salt
- Get 1-2 tsp. sugar
- Take 2 tbsp. oil
Steps to make Satay Peanut Sauce:
- Blend together lemongrass, garlic, galangal and red chilies along with some water into a paste.
- Heat oil in a pan and saute the onion till light brown. Now add the ground paste and fry on a medium flame till the oil separates.
- Add the peanuts, salt, sugar, tamarind paste and a cup water.
- Mix everything well and simmer till it thickens slightly………. and the oil separates.
- Serve along with chicken satay.
So that is going to wrap it up for this special food satay peanut sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
