Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baby sardines flake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baby Sardines Flake is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Baby Sardines Flake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baby sardines flake using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baby Sardines Flake:
- Take 100 g baby sardines
- Prepare 1/2 tablespoon lemon juice
- Prepare 1/2 tablespoon sugar
- Prepare 1/2 tablespoon olive oil
Instructions to make Baby Sardines Flake:
- I use frozen baby sardines. Fry with olive oil till sardines dry well.
- Season with lemon juice and sugar.
- Eat with bread and mayonnaise
So that’s going to wrap it up for this exceptional food baby sardines flake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
