Lemon Tilapia
Lemon Tilapia

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lemon tilapia. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Place lemon rounds on top and around tilapia. Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection. In a small bowl, whisk together butter, garlic, lemon juice and lemon zest; set aside. Remove to plate and keep warm.

Lemon Tilapia is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Lemon Tilapia is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon tilapia using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Lemon Tilapia:
  1. Take 2 tilapia filets
  2. Get 1 lemon; zested
  3. Prepare 1 1/2 tsp lemon peel seasoning
  4. Take 1 1/2 tsp dried parsley
  5. Prepare 1/2 tsp garlic powder
  6. Get 1/2 tsp onion powder
  7. Make ready 1/4 tsp white pepper
  8. Prepare 1 pinch salt
  9. Get 1 olive oil; as needed

You just have to mix a handful of ingredients in a bowl, pour them over the fish fillets, pop the tray in the oven and a healthy dinner is ready. Yes, that easy 🙂 Also if you don't have access to Tilapia, feel free to use any other white fish. It's mostly about the marinade guys. For the BEST tilapia, I always follow a few simple tricks: Use lemon juice: Lemon juice gets rid of any "fishy" or "muddy" smell.

Steps to make Lemon Tilapia:
  1. Coat filets with enough oil to cover. Squeeze half the lemon over the fish. Season. Bake at 400° for approximately 5-10 minutes or until fully cooked. Serve with remaining lemon wedges.

It's mostly about the marinade guys. For the BEST tilapia, I always follow a few simple tricks: Use lemon juice: Lemon juice gets rid of any "fishy" or "muddy" smell. Use garlic: Garlic is another strong flavor that removes any smell in the fish. Use olive oil: Olive oil will keep the tilapia moist and tender. Lemon Garlic Baked Tilapia is the easiest and tastiest way to get healthy fish onto the dinner plate.

So that’s going to wrap it up for this special food lemon tilapia recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!