Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fried rice is something which I’ve loved my whole life.
Once you've learned how to cook fried rice, the world is your oyster. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the. Our egg-fried rice recipe with peas, bacon and mushrooms is a great way to use leftovers. Fried rice is one of those recipes we find sesame oil really enhances.
To begin with this recipe, we must first prepare a few components. You can have fried rice using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice:
- Take 2 cups cooked rice
- Get 1 cup mixed vegetables(carrots, sweet peas, green beans)
- Take 1 cup onion diced
- Get 2 scallions
- Get 1 cup beef liver cubed
- Make ready 1/2 tsp thyme
- Get 1 tsp currypowder
- Make ready 1/2 cup chicken stock
- Make ready 1 stock cube
- Get 3 tbsp oil for frying
- Get to taste Salt
Fried rice is a rice dish consisting of rice fried together with aromatics, vegetables, and protein. Originating in China around the sixth century, fried rice is popular in many Asian cuisines as a staple side dish served with almost every main. Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need.
Steps to make Fried rice:
- Add the parboiled rice to the stock and cook until the water is dried up.
- Preheat the oil in a pan, throw in onions and fry for a minute or two, add the scallions, mixed veges and seasonings.
- Throw in the rice and stir fry for about 3 to 5 minutes.Take it off the heat and serve.
Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs, garlic, soy) the only thing you need. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice —in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers into an entirely new dish. The next time you're making rice, just make extra and stash it away.
So that is going to wrap this up with this exceptional food fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
