Teriyaki Ham
Teriyaki Ham

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, teriyaki ham. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

If you saw my Sugar Free Teriyaki Sauce post the other day, you already know that we had a Teriyaki Glazed Ham for Easter. I still find ham to be extremely salty, but I was impressed with the sweet/salty combination that was created with the teriyaki sauce. These Sweet Teriyaki Grilled Ham Steaks are perfect for if you are craving cooked ham, but don't want to purchase a huge spiral ham. Which is also great for holidays when you are only cooking for a few people.

Teriyaki Ham is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Teriyaki Ham is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have teriyaki ham using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Ham:
  1. Prepare 1 Ham, weiner sausages
  2. Make ready 1 tbsp Sweetened yakiniku sauce (any kind)
  3. Prepare 1 tsp Sugar
  4. Take 3 leaves Vegetables (lettuce, etc)

I bought a low-sodium teriyaki sauce, some crushed pineapple and a can of sliced pineapple rings. Drain pineapple, reserve juice.; Combine pineapple juice, marmalade, teriyaki sauce, sugar, margarine and spices, in small saucepan. Teriyaki Glazed Ham with Pineapple Compote. Cut cross pattern in top of ham and insert whole cloves and follow the instructions for baking the.

Instructions to make Teriyaki Ham:
  1. Cut the ham and wiener sausages into bite-sized pieces. Combine the yakiniku sauce and sugar.
  2. Heat a frying pan, and pan-fry the wiener sausages, then ham.
  3. Pour the Step 1 sauce into Step 2, mix well, and it's done!

Teriyaki Glazed Ham with Pineapple Compote. Cut cross pattern in top of ham and insert whole cloves and follow the instructions for baking the. During last few minutes of cooking begin brushing with glaze. Remove Sugardale ham steaks from grill and brush with remaining glaze. Remove steaks to serving platter and cover to keep warm.

So that is going to wrap it up for this special food teriyaki ham recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!