Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, egg and proscuitto wrap with avocado. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Egg and Proscuitto Wrap with Avocado is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Egg and Proscuitto Wrap with Avocado is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook egg and proscuitto wrap with avocado using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg and Proscuitto Wrap with Avocado:
- Get 1 egg, beaten
- Prepare salt and pepper, for seasoning
- Prepare 1/2 teaspoon mixed herbs
- Get 2 slices proscuitto ham
- Get 1/2 avocado
- Take 1/2 teaspoon lemon juice
- Make ready 1/2 teaspoon coriander leaf
- Make ready drizzle of olive oil
Steps to make Egg and Proscuitto Wrap with Avocado:
- Heat, on a medium to high heat, a drizzle of olive oil in a 20cm frying pan - In a small bowl beat the egg - Add the seasoning and mixed herbs - Pour the egg into the pan, it will naturally spread into a circular shape
- Cook for about 1 minute, the underside of the egg should be lightly browned and easy to flip over - Flip the egg and cook for another minute - Remove from the frying pan and lay two slices of proscuitto ham onto the egg
- In a small bowl add the avocado, lemon juice, coriander, seasoning and mash into a smooth paste - Spread over the ham - Starting at one end tightly roll up the wrap
So that’s going to wrap it up with this special food egg and proscuitto wrap with avocado recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!