Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon prawn tails in creamy garlic sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bacon Prawn Tails in Creamy Garlic Sauce is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bacon Prawn Tails in Creamy Garlic Sauce is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bacon prawn tails in creamy garlic sauce using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bacon Prawn Tails in Creamy Garlic Sauce:
- Make ready 250 g streaky bacon cut
- Prepare 3 cloves bacon minced
- Get 400 g prawn tails
- Take 2 cups mushrooms chopped
- Get 1/4 cup white wine (optional)
- Prepare 1 cup cream
- Make ready 2 tblsp chopped parsley
- Prepare Squeeze lemon
Instructions to make Bacon Prawn Tails in Creamy Garlic Sauce:
- On medium heat fry bacon till crispy and remove. Add mince garlic and prawn tails and fry for 1 minute. Remove and place with bacon.
- Add mushrooms and add wine and cook in high for 3 minutes.
- Reduce heat to a simmer. Add cream and bring to a slow simmer. Rerun bacon and shrimp. Garnish with parsley and squeeze lemon. Season with salt and pepper.
So that’s going to wrap it up for this special food bacon prawn tails in creamy garlic sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
