Seafood Rice
Seafood Rice

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, seafood rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Seafood Rice is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Seafood Rice is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have seafood rice using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Rice:
  1. Prepare 267 g seafood
  2. Make ready 50 g onions
  3. Make ready 50 g leeks
  4. Get 130 g tomato paste
  5. Get 100 g rice
  6. Make ready 267 ml water
  7. Make ready olive oil
  8. Make ready 2 teaspoons salt
  9. Prepare 1/2 juiced lemon
  10. Get coriander
Steps to make Seafood Rice:
  1. Prepare the ingredients. Chop the onions and the leeks.
  2. Heat, in a pan, the olive oil, add the chopped onions and leeks. When the vegetables had sear, add and mix the tomato paste. Needs 10 minutes in low heat. (Mix sometimes)
  3. Add the chosen seafood and the rice, mix and add the water. Season with salt, let it cook in moderate heat for 15 minutes
  4. Finally add the coriander at your taste and lemon juice. Wait 5 minutes until the rice is totally open.

So that is going to wrap this up for this exceptional food seafood rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!