Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, overnight oats with chia seeds. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Instructions In a lidded container, combine the milk, oats, chia seeds, maple syrup, and salt. This works perfectly for the oats and chia to absorb all the liquid and give the right consistency. I find the yoghurt adds creaminess and the maple syrup and vanilla are there for flavor and sweetness. Refrigerate and allow to sit overnight for the oats to absorb the cashewmilk.
Overnight oats with Chia seeds is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Overnight oats with Chia seeds is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have overnight oats with chia seeds using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Overnight oats with Chia seeds:
- Prepare 1/2 cup rolled oats
- Get 1/4 cup chia seeds
- Prepare 1 1/2 cups water
- Take 1/4 cup yoghurt
- Make ready 1 tbsp dessicated coconut
- Prepare 1 tbsp milo or cocoa powder
- Get 1 tbsp honey
Combine the yogurt and milk in a small bowl. Layer the the oats, chia seeds, most of the blueberries and yogurt into a jar. Top with the remaining blueberries and screw on the lid. Place in the fridge to chill over night.
Steps to make Overnight oats with Chia seeds:
- In Large tumbler add oats and Chia seeds with water. Leave overnight in fridge
- In blender add oat-chia mixture, coconut, milo, yoghurt and honey. Blend till smooth.
- Serve chilled
Top with the remaining blueberries and screw on the lid. Place in the fridge to chill over night. These easy banana overnight oats with chia seeds are vegan and gluten-free. Prep them in five minutes, and leave the rest of the work to the refrigerator. In the morning you have a delicious, nutritious breakfast waiting for you!
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