🇬🇧🇯🇵Tempura with Maureen’s Dip
🇬🇧🇯🇵Tempura with Maureen’s Dip

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 🇬🇧🇯🇵tempura with maureen’s dip. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cookpad UK ambassador, Cookpad RU ambassador, Cookpad JP Yokohama group. See great recipes for 🇬🇧🇯🇵Tempura with Maureen's Dip too! Tempura is dead simple to make, and with something as delicate as flounder you really don't want anything more substantial. Start by beating the egg together with the ice water.

🇬🇧🇯🇵Tempura with Maureen’s Dip is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. 🇬🇧🇯🇵Tempura with Maureen’s Dip is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have 🇬🇧🇯🇵tempura with maureen’s dip using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 🇬🇧🇯🇵Tempura with Maureen’s Dip:
  1. Take 5 scallops
  2. Prepare 2 packs Oyster
  3. Make ready Vegetables
  4. Take 1 cup flour
  5. Take 2 tablespoon rice flour
  6. Prepare 1/2 teaspoon baking powder
  7. Prepare 250 ml water
  8. Prepare 1 cube ice
  9. Prepare 2 tablespoon mayonnaise•
  10. Take 1/2 tablespoon lemon juice•
  11. Prepare 1/2 teaspoon grind garlic•
  12. Prepare Pepper•

You can just leave them raw. The frying is enough to cook them through. Provided you keep them within normal proportions. I love eating these tempura sweet potato bites with a spicy mayonaise but any sauce of your liking will do.

Steps to make 🇬🇧🇯🇵Tempura with Maureen’s Dip:
  1. Prepare sea food and vegetables
  2. Mix flour ingredients and put water and ice
  3. Fry vegetables first in 2cm deep oil frying pan.
  4. Fry seafood Tempura
  5. Make Maureen’s dip
  6. Today’s dinner

Provided you keep them within normal proportions. I love eating these tempura sweet potato bites with a spicy mayonaise but any sauce of your liking will do. The tempura breaded prawn fritter with wasabi mayo dip, crispy mid wings, and seafood croquette with sweet chilli dip, were all yummy. I like the wings most as it was deep-fried to a beautiful golden brown, and had a captivating crisp.. Maureen has always loved all things culinary, especially the local cuisine here in Singapore.

So that is going to wrap it up with this exceptional food 🇬🇧🇯🇵tempura with maureen’s dip recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!