Fried Tempe With Egg
Fried Tempe With Egg

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried tempe with egg. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ingredients. sliced tempe oil. herbs. asem (tamarind) the size of a walnut salt. Dilute the asem (tamarind) with some water and salt. Cut the tempeh cake lengthwise in half. Marinate for at least one hour in the.

Fried Tempe With Egg is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Fried Tempe With Egg is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook fried tempe with egg using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried Tempe With Egg:
  1. Prepare 6 slices tempe
  2. Get 1 egg, lightly beaten
  3. Get Some salt
  4. Prepare Some pepper
  5. Make ready Oil for frying

Whisk together the soy sauce, miso and brown sugar to make a marinade for the tempeh. However, this crunchy deep-fried tempeh (Tempe Kriuk Renyah) is a very common snack in Indonesia as it is probably the simplest or the most popular way of cooking tempeh. The deep-fried tempeh is sold everywhere by street food vendor in their carts, small booth stalls, and sometimes in fancy restaurants. Chewy egg noodles stir-fried in a sweet-salty sauce, with lot of crunchy veggies and juicy tomatoes.

Steps to make Fried Tempe With Egg:
  1. Beat the egg with a bit of salt and pepper.
  2. Then heat the oil.
  3. Meanwhile add the tempe slices to the egg wash.
  4. Make sure they are all coated.
  5. When the oil is hot enough fry the tempe one by one.
  6. Fry thdm until they are all golden brown and cooked through.
  7. Serve.

The deep-fried tempeh is sold everywhere by street food vendor in their carts, small booth stalls, and sometimes in fancy restaurants. Chewy egg noodles stir-fried in a sweet-salty sauce, with lot of crunchy veggies and juicy tomatoes. Indomie makes and uber popular mie goreng instant noodles, and it's one of my cameraman's go-to lunch when I'm not feeding him with food I cook on the show! Indomie veggies with fried egg step by step. Wash all ingredients and set it aside.

So that’s going to wrap it up for this exceptional food fried tempe with egg recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!