Bbq breakfast
Bbq breakfast

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bbq breakfast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bbq breakfast is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Bbq breakfast is something that I have loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few components. You can have bbq breakfast using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bbq breakfast:
  1. Make ready 2 eggs
  2. Get 2 portobello mushroom
  3. Take 3 medium asparagus
  4. Take 3 slices parma ham
  5. Get 1 tomato
  6. Make ready 1 small/medium sweet potato
  7. Take 2 tbsp olive oil
  8. Take 1 tbsp balsamic vinegar
  9. Prepare 1 tbsp good quality red pesto
  10. Make ready Sea salt
  11. Prepare Black pepper
  12. Make ready Watercress for garnish (optional)
  13. Prepare Chives for garnish (optional)

Download Bbq breakfast stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. See more ideas about Bbq, Bbq menu and Menu restaurant. Make a delicious breakfast tower using G Hughes Sugar Free BBQ sauce with slow cooked pulled pork! Breakfast hours are fairly common, too, especially in North Carolina.

Instructions to make Bbq breakfast:
  1. Using the veg peeler, peel the thick ends of asparagus.
  2. Wash the sweet potato really well. Cut it in 1 cm thick steaks. Brush them with olive oil.
  3. Cut off the remaining leg of mushroom. Brush the surface with the olive oil. Drizzle bottom of the mushroom with balsamic vinegar and season it.
  4. Wrap the asparagus with the parma ham leaving the top part uncovered. Brush the top of asparagus with olive oil
  5. Cut the tomato in half and brush it with olive oil
  6. On the pre heated Bbq (medium) place the sweet potato and mushrooms. Fill them up with the eggs. After a while place the asparagus on the Bbq. Cook it directly with the lid down. Sweet potato should take about 10 min. Baked eggs should take from 12 - 15 min. Asparagus about 8 min.
  7. Towards the end cook the tomato for about 4 - 5 min.
  8. When sweet potato are soft brush it with red pesto and cook it further for minute from both sides. When eggs are cooked plate it up. Garnish with chopped chives and watercress.

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So that’s going to wrap this up with this special food bbq breakfast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!