Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hazelnut & coconut chia pudding (low-carb/ keto). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto) is something that I’ve loved my whole life. They’re nice and they look fantastic.
A Range Of High Quality Hazelnuts, At Great Prices. Free UK Delivery on Eligible Orders The hazelnut is the fruit of the hazel and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. It also is known as cobnut or filbert nut according to species. Overview Information Hazelnut is the nut from the hazel tree.
To begin with this recipe, we must prepare a few components. You can have hazelnut & coconut chia pudding (low-carb/ keto) using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto):
- Get 1 tbsp hazelnut butter
- Take 1 tsp sweetener or maple syrup
- Prepare 200 mls full fat coconut milk
- Prepare 1 tbsp chia seeds
- Prepare Crushed hazelnuts, toasted coconut and cocoa powder for topping
The hazelnut, also known as the filbert, is a type of nut that comes from the Corylus tree. It is mostly cultivated in Turkey, Italy, Spain and the United States. Plums, chocolate and hazelnut - this is a cake that really celebrates the season. The hazelnut, also known as the cobnut, is the nut of the hazel.
Instructions to make Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto):
- Cream together the nut butter and sweetener. Whisk in the coconut milk then stir in the chia seeds.
- Pour into a clean bowl and chill in the fridge for 2 hours (or overnight). Top with crushed nuts, toasted coconut flakes and a dusting of cocoa powder.
Plums, chocolate and hazelnut - this is a cake that really celebrates the season. The hazelnut, also known as the cobnut, is the nut of the hazel. The nut falls out of the husk when ripe, about seven to eight months after pollination. The hazelnut family Corylus includes the common hazel and closely related cobnuts and filberts. You can tell the difference between a hazel or cob and a filbert because the husk of the latter completely envelops the shell.
So that is going to wrap this up for this special food hazelnut & coconut chia pudding (low-carb/ keto) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
