Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tandoori tea. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tandoori Tea is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Tandoori Tea is something that I’ve loved my whole life. They’re fine and they look wonderful.
We entered the region with a unique concept named as "Tandoori Tea" to serve a superior taste to the Tea lovers. Tandoori Tea lets you feel that you are around the Tea Gardens and enjoy the Tea cooked in royal oven " Tandoor". Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves and tea masala. With the help of a tea strainer, pour the tea in a glass.
To get started with this recipe, we must prepare a few ingredients. You can have tandoori tea using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Tea:
- Get 1 cup water
- Make ready 2 tbsp tea leaves
- Take 2 tbsp shakkar
- Prepare 1 cinnamon stick
- Take 1 inch piece of ginger
- Make ready 2 cardamom
- Get 2 cups milk
Usually, this pot is heated up in a tandoori and placed in the tea which will make the tea smokey Let's make the tea first The tea can be made like a regular tea. On low add tea leaves, sugar, tea masala and green cardamom. Now put the heat on medium to high and let it come to a boil. Add milk and lower the flame and let it simmer.
Steps to make Tandoori Tea:
- Pani ko aik pan main dalain or tamam ingredients us main add kar dain or pakain 5 min achay sa
- Jab sahi sa boil aa jay tab us main milk add kar dain or paknay dain 2 sa 3 min
- Dusri taraf stove par ap clay pot ko agg main garam kar lain achay sa
- Ab chaye ko strain kar lain or us ke bad clay pot ko kisi baray bartan main rakh ke us main chaye add karain or 1 min ke lia usi main rehnay dain
- End par chaye cups mein ya clay pot main add kar ke serve karain tandoori tea is ready
Now put the heat on medium to high and let it come to a boil. Add milk and lower the flame and let it simmer. Prepare the tea by boiling the water and adding sugar, tea leaves, lemon grass, mint leaves and tea masala. Cafe & Bar, providing variety in tea and drinks, with unique experience. Masala chai (/ tʃ aɪ /; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices.
So that is going to wrap it up for this exceptional food tandoori tea recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
