Sichuan Peppercorn Salt
Sichuan Peppercorn Salt

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sichuan peppercorn salt. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sichuan Peppercorn Salt is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Sichuan Peppercorn Salt is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sichuan peppercorn salt using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sichuan Peppercorn Salt:
  1. Make ready 1 tbsp sichuan peppercorn
  2. Make ready 3 tbsp fine sea salt
Steps to make Sichuan Peppercorn Salt:
  1. Put ingredients onto a pan and in low heat roast till pepper corn start to pop then off heat
  2. Once cool use a mortar and grind it finely
  3. Keep in containers and use as you use salt

So that is going to wrap this up with this special food sichuan peppercorn salt recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!