Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, indian tea/ chai - ginger,cardamom and cloves tea. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Plenty of Chai Tea Latte to Choose From. Chai is a staple in every household in India and every household has it's own recipe for chai. So there's no one right way to make chai. But a typical masala chai has black tea, ginger, cardamom, cinnamon, black pepper, cloves, and sugar mixed with water and whole milk.
Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have indian tea/ chai - ginger,cardamom and cloves tea using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea:
- Make ready 250 ml Milk
- Make ready 8-10 cloves
- Make ready 2 inches Ginger
- Get 1/2 tsp Cardamom powder
- Prepare 1.5 tsp Tea
- Take to taste Sugar
- Make ready 1 cup Water
Cardamom, cinnamon, cloves, ginger, and even peppercorns, are commonly used, but others, such as allspice, cinnamon, fennel and nutmeg, add variety to chai-making. Not only enjoyed as an aromatic beverage, chai has health benefits, too — among them, the potential antioxidant benefits of tea and spices, and the calcium, vitamin D, protein and. The drink may have included ginger and black pepper to stimulate digestion, cardamom pods for elevating mood, a few cloves for pain relief, a pinch of cinnamon to stimulate circulation, and star anise for added flavor. Served with warm water, it was considered to be an elixir.
Steps to make Indian Tea/ Chai - Ginger,Cardamom and Cloves Tea:
- Heat water & then add grated ginger, cloves & tea.
- Boil it for 3 minutes.
- Then add milk. Boil it for another 1 minute.
- Add sugar & cardamom powder in it.
- Boil it for 5 minutes.
- Ready to serve.
The drink may have included ginger and black pepper to stimulate digestion, cardamom pods for elevating mood, a few cloves for pain relief, a pinch of cinnamon to stimulate circulation, and star anise for added flavor. Served with warm water, it was considered to be an elixir. However, at this stage, the drink did not seem to contain any tea. The basic Chai tea recipe includes strong black tea, usually broken or CTC Assam tea, water, milk and sugar. Spiced Chai can include many spices: cardamom, black pepper, ginger, cinnamon, cloves, star anise, fennel, nutmeg, turmeric, saffron and others.
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