Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gammon leftovers pasta. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gammon Leftovers Pasta is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Gammon Leftovers Pasta is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have gammon leftovers pasta using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gammon Leftovers Pasta:
- Prepare 3-4 tbsp jarred tomato pasta sauce
- Prepare 1 garlic clove, sliced
- Take 1 tbsp olive oil
- Take 1 tomato
- Prepare 2 tsp balsamic vinegar
- Prepare Leftover gammon or ham
- Make ready 1 Linguine for
Instructions to make Gammon Leftovers Pasta:
- Boil your pasta according to the instructions on your packet.
- Fry the garlic slices in olive oil gently for a few minutes then add your diced tomato and leftover gammon. Add your balsamic and continue to cook for a few minutes.
- Add the tomato sauce and let it all simmer on the hob for 5 minutes. Drain your pasta, combine the two and season with salt and pepper. Serve!
So that’s going to wrap it up for this exceptional food gammon leftovers pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
