Shrimp Scampi Pilar Style
Shrimp Scampi Pilar Style

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shrimp scampi pilar style. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Scampi Pilar Style is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Shrimp Scampi Pilar Style is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp scampi pilar style using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Shrimp Scampi Pilar Style:
  1. Take 8 oz linguine or spaghetti of your choice
  2. Make ready 2 tbs unsalted butter
  3. Make ready 1 lb medium shrimp, peeled and deveined
  4. Take 3 cloves garlic, minced
  5. Make ready 1/2 teaspoon red pepper flakes, or more, to taste
  6. Get 1/4 cup white wine
  7. Get 1/4 cup freshly squeezed lemon juice Kosher salt and freshly ground black pepper, to taste
  8. Make ready Zest of 1 lemon
  9. Make ready 2 tablespoons chopped fresh parsley leaves
  10. Make ready 1/4 cup grated Parmesan
Steps to make Shrimp Scampi Pilar Style:
  1. Preparing: have everything prepared cut and ready to just throw into the pan: - - I use a little splash of olive oil to sauté the minced garlic until is toasted color - - Add the little salt, pepper
  2. Add the shrimp,lower the heat, add the rest of the ingredients - - Parsley at the end - - Add 1/3 to a 1/4 spoon of flour to water to disolved it, add it at the end so the liquid thickens

So that is going to wrap it up for this exceptional food shrimp scampi pilar style recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!