Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kormos with halva. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kormos with halva is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Kormos with halva is something that I’ve loved my entire life.
Kormos with halva Kormos (a Greek dessert that is shaped into a roll and is named after a tree trunk) with chocolate, halva and nuts. Greek kormos with halva & nuts Recipe by MyGreekitchen. Kormos with halva Kormos (a Greek dessert that is shaped into a roll and is named after a tree trunk) with chocolate, halva and nuts. Greek kormos with halva & nuts Recipe by MyGreekitchen.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kormos with halva using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kormos with halva:
- Prepare 500 g store bought halva
- Make ready 250 g couverture chocolate
- Get 60 ml olive oil
- Get zest of one large orange
- Take 1 tsp cinnamon
- Prepare 1 cup various nuts (almonds, walnuts, hazelnuts)
- Take sesame seeds
Kormos in Greek means tree log and has been named after its shape. You can find this dessert under various names such as mosaico, doukissa, salami etc. The name "Mosaiko", which means mosaic, from the patterns made when the dessert is cut. In Cyprus it is known as "Doukissa", which means duchess.
Instructions to make Kormos with halva:
- Melt the couverture chocolate in a bain-marie.
- Add the olive oil, the orange zest and the cinnamon to the chocolate.
- Cut the halva into small cubes and add them to the chocolate mixture together with the nuts.
- Mix slowly so that the halva doesn't melt.
- Spread the mixture on a piece of greaseproof paper and form a thick roll.
- Place in the fridge for 2 hours until it gets firm.
- Sprinkle the roll with a layer of sesame seeds all around.
The name "Mosaiko", which means mosaic, from the patterns made when the dessert is cut. In Cyprus it is known as "Doukissa", which means duchess. Kormos is the Greek word for tree log and this dessert is named after it's shape. A summertime favorite, but I make it quite often, in-fact just made some today!! This dessert is so easy, even a child can make it!
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