Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato & salmon pie accompanied with a yummy dill sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce is something that I’ve loved my entire life.
Choose from the world's largest selection of audiobooks. Sweet potatoes can be cooked in similar ways to the potato but cook much more quickly. They are also prone to burning because of the sugar content. How to bake a sweet potato: Preheat the oven to.
To get started with this recipe, we have to prepare a few components. You can have sweet potato & salmon pie accompanied with a yummy dill sauce using 27 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce:
- Take For the Dough:
- Take 130 g Butter (Room Temperature)
- Get 200 g All Purpose Flour
- Make ready 3 tbsp Milk
- Get 1 Yolk of an Egg
- Get 1 pinch Salt
- Get For the Filling:
- Get 2 tbsp Oil
- Get 1 Onion
- Get 1 clove Garlic
- Make ready 120 ml Single Cream
- Get 180 g Soured Cream
- Prepare 100 g Grated Cheddar
- Get 2 pinch Chili Flakes
- Take 3 Eggs
- Prepare 1 Sweet Potato
- Prepare 1 handful Baby Spinach
- Prepare 200 g Skinless Salmon Fillet
- Get 1 bunch Dill
- Make ready 1 bunch Chive
- Prepare Salt and Pepper
- Make ready For the Dill Sauce:
- Make ready 300 g Soured Cream
- Get 30 ml Single Cream
- Take 1 pinch Chili Flakes
- Make ready 1 bunch Dill
- Take Salt & Pepper
The sweet potato is a starchy, sweet-tasting root vegetable. They have a thin, brown skin on the outside with coloured flesh inside - most commonly orange in colour, but other varieties are white, purple or yellow. You can eat sweet potatoes whole or peeled, and the leaves of the plant are edible, too. Try one of our sweet potato recipes for something deliciously different.
Instructions to make Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce:
- The ingredients of the Dough are very well mixed and blended, while forming a Ball shaped dough. Wrap it into a cling film and throw into the fridge for roughly a half an hour.
- For the Filling, first gotta fry the Onion & Garlic in a pan.
- Dice the sweet potato into smaller cubes, boiling for 10-12 minutes. Until the potato boiling dice the salmon as well into smaller chunks.
- In another bowl add the cream, the soured cream, the grated cheese, the Chili flakes, the previously fried onions & garlic, the diced salmon, the eggs, the boiled sweet potato, and the baby spinach. Fine chop the dill and the chives and stir into filling.
- Take the dough out from the fridge, pin rolling into a 26-27cm diameter round form on a floured surface. Rolling the dough up onto the pin, and place on the Pie baking dish. Pushing the dough all around the edges and the middle while cut the excess around the dish off.
- Cover the pie dough with a double layer of kitchen foil, and fill with dry beans. Chuck into the 180° preheated oven for about 10 minutes.
- Just remove the beans and the kitchen foils, pouring all the filling onto the pre-baked dough. Push the pie back into the oven, baking it completely for about 35-40 minutes.
- For the sauce, fine chop the dill and stir together with the rest of the ingredients (soured cream, single cream, Chili flakes, salt, pepper)
You can eat sweet potatoes whole or peeled, and the leaves of the plant are edible, too. Try one of our sweet potato recipes for something deliciously different. We have sweet potato soup, sweet potato wedges, sweet potato curry to name but a few. And don't forget dessert - find recipes for sweet potato pie, muffins and loads more. When it comes to sweet potatoes, the dish possibilities are endless, and unlike regular potatoes, a portion of this colourful veg counts towards one of your five-a-day - bonus!
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