Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg and sausage fritters. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg and Sausage Fritters is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Egg and Sausage Fritters is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have egg and sausage fritters using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Egg and Sausage Fritters:
- Take 10 springroll papers
- Prepare 1/2 a sausage
- Get 2 spring onions
- Get 4 eggs
- Get Some salt
- Make ready Some pepper
- Get Chicken powder
- Make ready Oil for frying
Instructions to make Egg and Sausage Fritters:
- Prepare all the ingredients.
- Thinly slice the spring onions and mince the sausage.
- Add them to a bowl.
- Crack the eggs and add them to the bowl with the sausage and spring onions.
- Give them a good whisk.
- Add the seasonings and mix again.
- Prepare the pappers.
- Add two tablespoons of the egg mixture to the papper.
- Fold it in half and then fold again.
- Do until everything is finished.
- Fry them until golden brown on medium high heat then serve with your favourite sauce. Enjoy!
So that’s going to wrap it up with this special food egg and sausage fritters recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
