Sausage and lentil casserole (GF)
Sausage and lentil casserole (GF)

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, sausage and lentil casserole (gf). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Great tasting meal where you can use meat sausages or vegetarian depending on your choice. Full of flavour and can be chilled and reheated. Spicy Italian sausage is joined by a mixture of eggplant and mushrooms for a hearty casserole in this lentil recipe. This tasty, heart warming dish is perfect for a weekday meal, flavoursome and satisfying.

Sausage and lentil casserole (GF) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sausage and lentil casserole (GF) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have sausage and lentil casserole (gf) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and lentil casserole (GF):
  1. Make ready 6-8 sausages (GF)
  2. Take 200 g cooked lentils
  3. Prepare 1 carrot
  4. Take 1 stick celery
  5. Make ready 1 small onion
  6. Get Half red pepper
  7. Make ready 2 tablespoons tomato purée
  8. Take 1 chicken / veg stock cube
  9. Prepare 1 teaspoon mustard

Tomato and herb based lentil casserole with sausages. This is an easy winter warmer that the whole family will love. Rinse lentils in water and drain well; pick out and discard any foreign material. Cook sausage in a wide frying pan over medium heat until well browned.

Steps to make Sausage and lentil casserole (GF):
  1. Heat the oven to 190 degrees C
  2. Place the sausages in the oven for 20 minutes
  3. Chop the carrot, onion, celery and pepper. Fry for 5-6 minutes until soft
  4. Add tomato purée and the stock cube in 200ml water
  5. Add the lentils and mustard and warm through for a few minutes
  6. Once cooked, add the sausages and serve with vegetables

Rinse lentils in water and drain well; pick out and discard any foreign material. Cook sausage in a wide frying pan over medium heat until well browned. Vegan Lentil Sausage Casserole is comfort food for the whole family. Vegan Lentil Sausage Casserole is baked and makes a nice statement when it is set on the table. Very simple to make with the addition of meatless sausage added for texture and more protein.

So that’s going to wrap this up for this exceptional food sausage and lentil casserole (gf) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!