Kielbasa and Kraut
Kielbasa and Kraut

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kielbasa and kraut. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Kielbasa and Kraut is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Kielbasa and Kraut is something which I’ve loved my whole life. They are fine and they look wonderful.

DIRECTIONS Combine with the sauerkraut (undrained and not rinsed), kielbasa and potatoes. Bring to a simmer on the stove top. Mix kielbasa into the cabbage and kraut I use an all beef polish sausage instead of the kielbasa and the spices from the kraut more than make up for the different selection of sausage. Cut kielbasa in to large pieces, place in crock pot and mix with.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kielbasa and kraut using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kielbasa and Kraut:
  1. Get 1 large Onion, sliced
  2. Take 1 Kielbasa ring, cut into 1/2" slices
  3. Get 1 can or bag Saurkraut (undrained)
  4. Get 1 cup Chicken broth (bullion)
  5. Get 1 tsp. Celery Seed
  6. Take 2 tbs. Brown Sugar

It's still slightly high in sodium, though, if you're watching that. Easy Kielbasa Kraut HoagieMoore or Less Cooking Food Blog. Definitely not your standard Kielbasa and kraut! The kielbasa placed around the edges cooks nicely and almost takes on a grilled flavor from making contact with the crock pot.

Steps to make Kielbasa and Kraut:
  1. Add ingredients into Crockpot in order above.
  2. Cook on high 3 hrs. Or low 5 hrs.
  3. Serve with side of baked potato, or crusty bread and mustard.

Definitely not your standard Kielbasa and kraut! The kielbasa placed around the edges cooks nicely and almost takes on a grilled flavor from making contact with the crock pot. In a saute pan, place Premio Sauage; saute with a small amount of olive oil until sausage is browned. Remove from pan but leave pan drippings. I'm making a huge batch of Keilbasa and Kraut (in a roaster).

So that’s going to wrap it up with this exceptional food kielbasa and kraut recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!